Bread Pudding With Whiskey Sauce Recipe

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Bread Pudding With Whiskey Sauce
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Ingredients:

  • 1/2 cup butter (softened , 1 stick)
  • 1 (16 oz) french bread
  • 4 large eggs
  • 3 cups whole milk
  • 2 cups packed brown sugar
  • 2 tbsp vanilla
  • 2 tsp cinnamon
  • 1/2 cup unsalted butter (1 stick)
  • 1/2 cup sugar
  • 1/2 cup brown sugar
  • 1/4 cup whiskey
  • 2 tbsp water
  • 1/4 tsp nutmeg
  • 1/8 tsp salt
  • 1 large egg

Directions:

  1. Preheat oven to 375 degrees.
  2. Spread butter over bottom of 13x9 baking pan. Break up french bread into bite size pieces and put in pan.
  3. Whisk eggs until frothy.
  4. Whisk into the eggs, the milk, cream, brown sugar, vanilla and cinnamon.
  5. Pour liquid over the bread pieces.
  6. Press bread and liquid down with a spatula until the bread is completely saturated.
  7. Bake at 375 degrees for 45 minutes to 1 hour (top will be puffy and lightly browned).
  8. SAUCE:.
  9. Melt butter over low heat in a small saucepan.
  10. Stir in all other ingredients EXCEPT egg.
  11. Cook until the sugar is dissolved and the mixture is blended.
  12. Remove from heat.
  13. In a separate bowl, whisk the egg until frothy.
  14. Vigorously whisk the egg into the sauce mixture.
  15. Set the sauce over medium heat and stir gently; bring the sauce to a simmer.
  16. Remove from heat and cool until thickened, about one minute.
  17. Pour over bread pudding when the bread pudding is finished.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 462.43 Kcal (1936 kJ)
Calories from fat 285.85 Kcal
% Daily Value*
Total Fat 31.76g 49%
Cholesterol 199.64mg 67%
Sodium 172.45mg 7%
Potassium 236.75mg 5%
Total Carbs 36.47g 12%
Sugars 33.01g 132%
Dietary Fiber 0.43g 2%
Protein 7.93g 16%
Vitamin C 0.4mg 1%
Vitamin A 0.3mg 9%
Iron 1mg 5%
Calcium 186.7mg 19%
Amount Per 100 g
Calories 223.99 Kcal (938 kJ)
Calories from fat 138.46 Kcal
% Daily Value*
Total Fat 15.38g 49%
Cholesterol 96.7mg 67%
Sodium 83.53mg 7%
Potassium 114.67mg 5%
Total Carbs 17.67g 12%
Sugars 15.99g 132%
Dietary Fiber 0.21g 2%
Protein 3.84g 16%
Vitamin C 0.2mg 1%
Vitamin A 0.1mg 9%
Iron 0.5mg 5%
Calcium 90.4mg 19%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 11.8
    Points
  • 13
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium

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