Cayenne Chocolate Cookies Recipe

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Cayenne Chocolate Cookies
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Ingredients:

  • 1 cup butter
  • 1 cup sugar
  • 2 eggs
  • 2 cups flour
  • 1/2 tsp salt

Directions:

  1. Preheat oven to 350°F.
  2. Cream butter and both sugars until fluffy.
  3. Add eggs and blend well.
  4. Add cayenne, cocoa, baking soda and salt and blend very well. It's important to blend this stage completely so that heat is evenly distributed.
  5. Add flour and blend.
  6. Fold in chips.
  7. Refrigerate for one hour.
  8. Drop teaspoonfuls onto lightly greased cookie sheet.
  9. Bake 10-12 minutes.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1178.72 Kcal (4935 kJ)
Calories from fat 484.66 Kcal
% Daily Value*
Total Fat 53.85g 83%
Cholesterol 135.9mg 45%
Sodium 1864.42mg 78%
Potassium 545.15mg 12%
Total Carbs 165.09g 55%
Sugars 81.22g 325%
Dietary Fiber 7.18g 29%
Protein 13.36g 27%
Vitamin C 0.2mg 0%
Vitamin A 0.4mg 13%
Iron 5mg 28%
Calcium 265.4mg 27%
Amount Per 100 g
Calories 439.06 Kcal (1838 kJ)
Calories from fat 180.53 Kcal
% Daily Value*
Total Fat 20.06g 83%
Cholesterol 50.62mg 45%
Sodium 694.47mg 78%
Potassium 203.06mg 12%
Total Carbs 61.49g 55%
Sugars 30.25g 325%
Dietary Fiber 2.67g 29%
Protein 4.98g 27%
Vitamin C 0.1mg 0%
Vitamin A 0.1mg 13%
Iron 1.9mg 28%
Calcium 98.8mg 27%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 27.3
    Points
  • 32
    PointsPlus

Good Points

  • saturated fat free,
  • good source of fiber

Bad Points

  • High in Sodium,
  • High in Sugar

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