Cast Iron Buscuits Recipe

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Cast Iron Buscuits
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Ingredients:

  • 1 tsp salt
  • 4 tbsp butter
  • 4 tbsp shortning
  • 1 tsp honey
  • 4 tbsp sour cream
  • 3 tbsp water
  • 2 eggs

Directions:

  1. Sift flour with salt baking powder and soda
  2. Cut 1 tablespoon butter into flour cold
  3. Melt the rest of butter
  4. Add the shortning and sourcream add honey and eggs beat until thick and light yellow color, add water stir again
  5. Pour flour into wet ingredients not vis versa it wont work out, dry into wet, its easier to do this in a few times of adding small amounts of flour until a nice smooth dough
  6. Heat oven to 350,
  7. Let cool in fridge, for at leased 20 min, then butter your cast iron skillet very well, and this makes about 5 buscuits plus a few little tid bits i dont like to through out, you bake for 20 min, and eat hot and steamy right from the oven,
  8. If you make little tid bites like i did the next day if not eaten, you heat up a skillet with butter slice this in half and brown on one side add brown sugar about a tablespoon for each bite, and some cinnamon,
  9. Let this cook a little to make a caramal like sauce to pour over heated buscuits, these are soo good with some scrambled eggs, of yeah yumm!
  10. Enjoy!!
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 307.09 Kcal (1286 kJ)
Calories from fat 112.66 Kcal
% Daily Value*
Total Fat 12.52g 19%
Cholesterol 93.26mg 31%
Sodium 752mg 31%
Potassium 202.69mg 4%
Total Carbs 40.47g 13%
Sugars 1.15g 5%
Dietary Fiber 1.52g 6%
Protein 7.79g 16%
Vitamin C 0.1mg 0%
Vitamin A 0.1mg 4%
Iron 2.9mg 16%
Calcium 78.2mg 8%
Amount Per 100 g
Calories 301.19 Kcal (1261 kJ)
Calories from fat 110.49 Kcal
% Daily Value*
Total Fat 12.28g 19%
Cholesterol 91.46mg 31%
Sodium 737.55mg 31%
Potassium 198.8mg 4%
Total Carbs 39.69g 13%
Sugars 1.13g 5%
Dietary Fiber 1.49g 6%
Protein 7.64g 16%
Vitamin C 0.1mg 0%
Vitamin A 0.1mg 4%
Iron 2.9mg 16%
Calcium 76.7mg 8%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 6.9
    Points
  • 8
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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