Casserole for a Crowd Recipe

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Casserole for a Crowd
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  1. In a large skillet, cook beef and onion over medium heat until meat is no longer pink; drain. Transfer to a greased roasting pan. Stir in the noodles, corn, peas and mushrooms.
  2. In a large saucepan, combine 2-1/2 cups cheese with the remaining ingredients. Cook and stir over low heat until cheese is melted. Pour over noodle mixture and mix well. Sprinkle with remaining cheese.
  3. Bake, uncovered, at 350° for 30 minutes or until heated through. Yield: 12-14 servings.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 193.97 Kcal (812 kJ)
Calories from fat 73.99 Kcal
% Daily Value*
Total Fat 8.22g 13%
Cholesterol 70.59mg 24%
Sodium 580.37mg 24%
Potassium 290.23mg 6%
Total Carbs 9.03g 3%
Sugars 2.34g 9%
Dietary Fiber 0.95g 4%
Protein 21.19g 42%
Vitamin C 1.6mg 3%
Iron 1.4mg 8%
Calcium 118.6mg 12%
Amount Per 100 g
Calories 125.47 Kcal (525 kJ)
Calories from fat 47.86 Kcal
% Daily Value*
Total Fat 5.32g 13%
Cholesterol 45.66mg 24%
Sodium 375.4mg 24%
Potassium 187.73mg 6%
Total Carbs 5.84g 3%
Sugars 1.52g 9%
Dietary Fiber 0.61g 4%
Protein 13.71g 42%
Vitamin C 1mg 3%
Iron 0.9mg 8%
Calcium 76.7mg 12%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.


  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 4.4
  • 5

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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