Casino Butter Recipe

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Casino Butter
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Ingredients:

Directions:

  1. In a medium frying pan over medium-high heat, cook bacon, turning as necessary, until browned but not completely crisp, 4 to 5 minutes. Transfer to paper towels to drain; when cool, finely chop.
  2. In a bowl, mix chopped bacon with butter, 3 tbsp. minced shallots, 2 tsp. paprika, and thyme. Spoon across a sheet of plastic wrap and roll up into a 1 1/2-in.-thick log. Refrigerate at least 1 hour or up to 1 week. With a sharp knife, cut into slices about 1/4 in. thick to top oysters.
  3. Note: Nutritional analysis is per oyster with 1 1/2 tsp. topping.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1120.76 Kcal (4692 kJ)
Calories from fat 1043.55 Kcal
% Daily Value*
Total Fat 115.95g 178%
Cholesterol 294.31mg 98%
Sodium 429.51mg 18%
Potassium 243.19mg 5%
Total Carbs 6.12g 2%
Sugars 2.4g 10%
Dietary Fiber 1.28g 5%
Protein 12.16g 24%
Vitamin C 3.7mg 6%
Vitamin A 1.1mg 38%
Iron 0.4mg 2%
Calcium 44.4mg 4%
Amount Per 100 g
Calories 533.29 Kcal (2233 kJ)
Calories from fat 496.55 Kcal
% Daily Value*
Total Fat 55.17g 178%
Cholesterol 140.04mg 98%
Sodium 204.38mg 18%
Potassium 115.72mg 5%
Total Carbs 2.91g 2%
Sugars 1.14g 10%
Dietary Fiber 0.61g 5%
Protein 5.79g 24%
Vitamin C 1.8mg 6%
Vitamin A 0.5mg 38%
Iron 0.2mg 2%
Calcium 21.1mg 4%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 31.8
    Points
  • 31
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Total Fat

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