Cashew Encrusted Butterkäse (Fried Butter Cheese) Recipe

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Cashew Encrusted Butterkäse (Fried Butter Cheese)
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Ingredients
5
Count
Nutrition
298
Calories
Total time
10
Minutes
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Ingredients:

  • 12 oz butterkase cheese, cut into 4 slices (butter cheese)
  • 2 tbsp peanut oil

Directions:

  1. Dust butterkäse with flour and dip in egg. Repeat.
  2. Dip butterkäse in cashews, coating evenly. Lightly press cashews into butterkäse.
  3. Refrigerate for 30 minutes.
  4. Heat oil in a large skillet and sauté butterkäse on both sides until lightly browned (approximately 3 to 5 minutes each side).
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 298.03 Kcal (1248 kJ)
Calories from fat 191.42 Kcal
% Daily Value*
Total Fat 21.27g 33%
Cholesterol 40.92mg 14%
Sodium 19.48mg 1%
Potassium 227.09mg 5%
Total Carbs 20.86g 7%
Sugars 1.77g 7%
Dietary Fiber 1.36g 5%
Protein 8.32g 17%
Vitamin C 0.3mg 0%
Iron 2.4mg 14%
Calcium 19.4mg 2%
Amount Per 100 g
Calories 471.57 Kcal (1974 kJ)
Calories from fat 302.88 Kcal
% Daily Value*
Total Fat 33.65g 33%
Cholesterol 64.75mg 14%
Sodium 30.83mg 1%
Potassium 359.33mg 5%
Total Carbs 33g 7%
Sugars 2.81g 7%
Dietary Fiber 2.15g 5%
Protein 13.16g 17%
Vitamin C 0.5mg 0%
Iron 3.9mg 14%
Calcium 30.8mg 2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 7.5
    Points
  • 8
    PointsPlus

Good Points

  • saturated fat free,
  • very low sodium

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