Cashew & Cranberrie Clusters Recipe

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Cashew & Cranberrie Clusters
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Ingredients:

Directions:

  1. Melt chocolate in a double boiler. Remove from heat and cool slightly.
  2. Stir in sweetened dried cranberries and nuts. Drop by teaspoonfuls onto a cookie sheet.
  3. Let harden at room temperature or chill in refrigerator.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 516.4 Kcal (2162 kJ)
Calories from fat 290.71 Kcal
% Daily Value*
Total Fat 32.3g 50%
Sodium 11.02mg 0%
Potassium 434.08mg 9%
Total Carbs 62.12g 21%
Sugars 46.71g 187%
Dietary Fiber 5.62g 22%
Protein 7.88g 16%
Vitamin C 0.3mg 0%
Iron 4.1mg 23%
Calcium 32.9mg 3%
Amount Per 100 g
Calories 475.88 Kcal (1992 kJ)
Calories from fat 267.9 Kcal
% Daily Value*
Total Fat 29.77g 50%
Sodium 10.16mg 0%
Potassium 400.02mg 9%
Total Carbs 57.25g 21%
Sugars 43.04g 187%
Dietary Fiber 5.18g 22%
Protein 7.26g 16%
Vitamin C 0.3mg 0%
Iron 3.8mg 23%
Calcium 30.3mg 3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 12.2
    Points
  • 15
    PointsPlus

Good Points

  • saturated fat free,
  • very low sodium,
  • cholesterol free,
  • high fiber

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