Carrabba's Italian Grill Vegetables in Padella Recipe

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Carrabba's Italian Grill Vegetables in Padella
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Ingredients:

Directions:

  1. Heat a cast-iron skillet until very hot.
  2. Add olive oil and mushrooms, stirring to coat the mushrooms with the olive oil.
  3. Stir in chopped garlic and add remaining vegetables.
  4. Season with salt and pepper and allow vegetables to obtain a crusty finish before turning.
  5. Serve hot.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 549.76 Kcal (2302 kJ)
Calories from fat 383.27 Kcal
% Daily Value*
Total Fat 42.59g 66%
Sodium 73.61mg 3%
Potassium 1137.27mg 24%
Total Carbs 35.79g 12%
Sugars 22.76g 91%
Dietary Fiber 9.25g 37%
Protein 4.64g 9%
Vitamin C 527.3mg 879%
Vitamin A 12.2mg 406%
Iron 202.8mg 1127%
Calcium 75.2mg 8%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 13.7
    Points
  • 15
    PointsPlus

Good Points

  • saturated fat free,
  • very low sodium,
  • cholesterol free

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