Carolina Moon Chocolates Recipe

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Carolina Moon Chocolates
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Ingredients
5
Count
Nutrition
487
Calories
Total time
17
Minutes
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Ingredients:

Directions:

  1. Blend cake mix, oil, and eggs.
  2. Stir in chocolate chips and nuts.
  3. Place spoonfuls of dough on ungreased cookie sheet~leave room to expand.
  4. Bake at 350 degrees for 12-15 minutes.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 487.03 Kcal (2039 kJ)
Calories from fat 267.9 Kcal
% Daily Value*
Total Fat 29.77g 46%
Cholesterol 32.74mg 11%
Sodium 513.54mg 21%
Potassium 266.96mg 6%
Total Carbs 54.58g 18%
Sugars 19.97g 80%
Dietary Fiber 1.49g 6%
Protein 6.97g 14%
Vitamin C 0.1mg 0%
Iron 3.5mg 19%
Calcium 97.5mg 10%
Amount Per 100 g
Calories 477.43 Kcal (1999 kJ)
Calories from fat 262.62 Kcal
% Daily Value*
Total Fat 29.18g 46%
Cholesterol 32.09mg 11%
Sodium 503.42mg 21%
Potassium 261.7mg 6%
Total Carbs 53.51g 18%
Sugars 19.58g 80%
Dietary Fiber 1.46g 6%
Protein 6.83g 14%
Vitamin C 0.1mg 0%
Iron 3.4mg 19%
Calcium 95.6mg 10%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 11.9
    Points
  • 14
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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