Jane's Chocolate Pudding Cake Recipe

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Jane's Chocolate Pudding Cake
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Ingredients
6
Count
Nutrition
166
Calories
Total time
5
Minutes
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Ingredients:

Directions:

  1. Coat a 9 x 13 inch pan with oil.
  2. In same pan, mix cake mix, dry pudding, and water.
  3. Add beaten eggs, mixing well. Finally, stir in chocolate morsels.
  4. Bake in a 350 degree oven 35 - 45 minutes or until cake pulls away from side of pan.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 166.5 Kcal (697 kJ)
Calories from fat 99.84 Kcal
% Daily Value*
Total Fat 11.09g 17%
Cholesterol 32.74mg 11%
Sodium 95.81mg 4%
Potassium 62.81mg 1%
Total Carbs 15.91g 5%
Sugars 2.3g 9%
Dietary Fiber 0.2g 1%
Protein 2.25g 4%
Iron 0.7mg 4%
Calcium 21mg 2%
Amount Per 100 g
Calories 250.17 Kcal (1047 kJ)
Calories from fat 150 Kcal
% Daily Value*
Total Fat 16.67g 17%
Cholesterol 49.19mg 11%
Sodium 143.96mg 4%
Potassium 94.37mg 1%
Total Carbs 23.9g 5%
Sugars 3.45g 9%
Dietary Fiber 0.3g 1%
Protein 3.38g 4%
Iron 1.1mg 4%
Calcium 31.5mg 2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 4.2
    Points
  • 5
    PointsPlus

Good Points

  • saturated fat free

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