Oatmeal Fruit Cookies (Low Fat) Recipe

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Oatmeal Fruit Cookies (Low Fat)
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  1. Preheat oven to 300 degrees. Prepare cooking sheet with a light coat of cooking spray or parchment paper.
  2. Using a mixer, blend together the margarine/butter, sugar, extract and egg white in a medium sized bowl.
  3. Combine oatmeal, flour, baking soda, cinnamon, and ginger. Mix into the wet ingredients.
  4. Stir in by hand the cranberries, raisins and nuts (if using).
  5. Drop mounded tablespoons of dough onto the prepared cookie sheets. Bake for 16-18 minutes. Lightly flaten the dough with the back of a spoon.
  6. Remove from the oven and allow the cookies to rest for 2 minutes. Cookies should be lightly browned on the edges. Transfer to wire racks and allow the cookies to cool.
  7. Serve or store in an air tight container.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 293.18 Kcal (1227 kJ)
Calories from fat 105.56 Kcal
% Daily Value*
Total Fat 11.73g 18%
Sodium 93.9mg 4%
Potassium 137.03mg 3%
Total Carbs 45.13g 15%
Sugars 25.67g 103%
Dietary Fiber 1.76g 7%
Protein 3.8g 8%
Vitamin C 0.2mg 0%
Vitamin A 0.1mg 4%
Iron 2mg 11%
Calcium 30.8mg 3%
Amount Per 100 g
Calories 306.22 Kcal (1282 kJ)
Calories from fat 110.25 Kcal
% Daily Value*
Total Fat 12.25g 18%
Sodium 98.07mg 4%
Potassium 143.12mg 3%
Total Carbs 47.13g 15%
Sugars 26.81g 103%
Dietary Fiber 1.84g 7%
Protein 3.97g 8%
Vitamin C 0.3mg 0%
Vitamin A 0.1mg 4%
Iron 2.1mg 11%
Calcium 32.1mg 3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.


  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 6.5
  • 8

Good Points

  • saturated fat free,
  • low sodium,
  • cholesterol free

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