Cardamom Honey Roasted Chicken Recipe

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Cardamom Honey Roasted Chicken
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Ingredients:

  • 1 1/2-2 tbsp olive oil
  • salt and pepper
  • 6 tbsp honey
  • 3 tbsp sherry wine
  • 1 1/2 tsp cardamom seeds
  • 1 1/2 tsp peppercorns

Directions:

  1. Preheat oven to 390°F Warm the honey so that it is liquid, stir in the sherry, cardamom and peppercorns. (If you are grinding the spices with a mortar and pestle, be sure to remove the seeds from their pods prior to grinding.) Place marinade and chicken in a large resealable bag, coat chicken with marinade. Close bag and let sit at room temperature for 30 minutes (no longer than that).
  2. Heat olive oil in a large frying pan at medium high heat. Sear the chicken, skin side down, until golden. (If you plan to discard the skin, as I do, you can omit this step. Just add an additional 5-6 minutes to the baking time.).
  3. Place lemon slices in a roasting pan. Lay the chicken pieces on top. Lightly brush with the marinade. Season with salt and pepper. Discard the remaining marinade. (Warning: Do not be tempted to pour the marinade in the baking pan, it will be a mess.).
  4. Place in the oven and bake until done, approximately 25 minutes for breasts.
  5. (According to the original recipe it is 20 minutes for thighs, wings, and drumsticks, but I found the time for breasts to short so please check for doneness.) Remove from oven and let rest for 10 minutes before serving.
  6. Pour out drippings from the pan into a gravy boat for gravy.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 132.09 Kcal (553 kJ)
Calories from fat 38.58 Kcal
% Daily Value*
Total Fat 4.29g 7%
Cholesterol 4.01mg 1%
Sodium 56.02mg 2%
Potassium 34.96mg 1%
Total Carbs 14.45g 5%
Sugars 10.52g 42%
Dietary Fiber 0.26g 1%
Protein 1.73g 3%
Vitamin C 3.3mg 5%
Iron 0.1mg 1%
Calcium 4.1mg 0%
Amount Per 100 g
Calories 378.05 Kcal (1583 kJ)
Calories from fat 110.41 Kcal
% Daily Value*
Total Fat 12.27g 7%
Cholesterol 11.47mg 1%
Sodium 160.35mg 2%
Potassium 100.06mg 1%
Total Carbs 41.36g 5%
Sugars 30.11g 42%
Dietary Fiber 0.76g 1%
Protein 4.94g 3%
Vitamin C 9.4mg 5%
Iron 0.4mg 1%
Calcium 11.8mg 0%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 2.9
    Points
  • 3
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol

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