Caramel-Nut Coffee Coolers Recipe

Posted by
Rate It!
Caramel-Nut Coffee Coolers
Add your photo!
Ingredients
5
Count
Nutrition
52
Calories
Total time
5
Minutes
Comments Print recipe

Ingredients:

  • 2 1/2 cups brewed coffee
  • 1/2 cup refrigerated fat-free hazelnut-flavored nondairy coffee creamer
  • 1/4 cup frozen reduced-calorie whipped topping, thawed

Directions:

  1. Combine coffee and 3 tablespoons caramel syrup, stirring until syrup dissolves. Stir in creamer; cover and chill.
  2. Pour coffee mixture evenly into four glasses. Top each serving with 1 tablespoon whipped topping; drizzle evenly with 2 teaspoons syrup. Serve immediately.
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 51.68 Kcal (216 kJ)
Calories from fat 1.22 Kcal
% Daily Value*
Total Fat 0.14g 0%
Sodium 41.76mg 2%
Potassium 94.91mg 2%
Total Carbs 12.21g 4%
Sugars 8.82g 35%
Dietary Fiber 0.41g 2%
Protein 0.27g 1%
Iron 0.1mg 1%
Calcium 5.4mg 1%
Amount Per 100 g
Calories 31.96 Kcal (134 kJ)
Calories from fat 0.76 Kcal
% Daily Value*
Total Fat 0.08g 0%
Sodium 25.83mg 2%
Potassium 58.7mg 2%
Total Carbs 7.55g 4%
Sugars 5.45g 35%
Dietary Fiber 0.25g 2%
Protein 0.17g 1%
Iron 0.1mg 1%
Calcium 3.3mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Search
Construct & Analyze
Your Recipe
Analyze

Try this similar recipes

View More

Recipe Tags

Weightwatchers Points

  • 1
    Points
  • 1
    PointsPlus

Good Points

  • low calorie,
  • fat free,
  • saturated fat free,
  • very low sodium,
  • cholesterol free

Also Try

Share Recipe

Recipes▼
Search
Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top