Caramel Nougat Bar Cake Recipe

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Caramel Nougat Bar Cake
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Ingredients:

  • 1 (18.25 oz) package devil's food cake mix
  • 1 (5.9 oz) package instant chocolate pudding mix
  • 3 eggs
  • 1/3 cup vegetable oil
  • 1 1/4 cups water
  • 1 (8 oz) package cream cheese
  • 1 (16 oz) package milk chocolate frosting

Directions:

  1. Preheat oven to 350 degrees F (175 degrees C) Grease and flour a Bundt pan.
  2. Melt caramel candy in a small saucepan or a microwave oven.
  3. Add 1/2 of the box of pudding to the cake mix, then prepare according to instructions on box. Pour 1/2 of the batter into a Bundt pan.
  4. Drizzle melted caramels over batter, then pour the remaining cake batter over the caramel.
  5. Bake at 350 degrees F (175 degrees C) for 30 to 35 minutes or until a toothpick inserted into the middle of cake comes out clean. Cool completely, then frost.
  6. To make the frosting: Beat milk chocolate frosting, cream cheese and remaining 1/2 of the pudding mix. Frost cake. Chill cake at least 1 hour and serve with a big glass of milk. Yummy!
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 2008.65 Kcal (8410 kJ)
Calories from fat 1069.89 Kcal
% Daily Value*
Total Fat 118.88g 183%
Cholesterol 552.84mg 184%
Sodium 1371.02mg 57%
Potassium 866.25mg 18%
Total Carbs 221.88g 74%
Sugars 185.41g 742%
Dietary Fiber 1.7g 7%
Protein 32.47g 65%
Iron 2.9mg 16%
Calcium 490mg 49%
Amount Per 100 g
Calories 239.01 Kcal (1001 kJ)
Calories from fat 127.31 Kcal
% Daily Value*
Total Fat 14.15g 183%
Cholesterol 65.78mg 184%
Sodium 163.14mg 57%
Potassium 103.08mg 18%
Total Carbs 26.4g 74%
Sugars 22.06g 742%
Dietary Fiber 0.2g 7%
Protein 3.86g 65%
Iron 0.3mg 16%
Calcium 58.3mg 49%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 49.7
    Points
  • 57
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium,
  • High in Sugar,
  • High in Total Fat

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