Caramel Frappuccino Recipe

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Caramel Frappuccino
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Ingredients:

Directions:

  1. Make sure the coffee is double-strength. you can double to amount of coffee to make it double-strength or use a french press.
  2. Combine all the ingredients in the blender until smooth.
  3. Top with Whip cream & additional caramel syrup if desired & for that authentic starbucks look.
  4. If you want a mocha frappuccino, Instead of 3 tbsp of caramel, use 3 tbsp of Hershey's chocolate syrup.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 68.98 Kcal (289 kJ)
Calories from fat 3.66 Kcal
% Daily Value*
Total Fat 0.41g 1%
Cholesterol 2.03mg 1%
Sodium 56.75mg 2%
Potassium 77.12mg 2%
Total Carbs 15.34g 5%
Sugars 14.34g 57%
Protein 1.22g 2%
Calcium 53.9mg 5%
Amount Per 100 g
Calories 42.05 Kcal (176 kJ)
Calories from fat 2.23 Kcal
% Daily Value*
Total Fat 0.25g 1%
Cholesterol 1.24mg 1%
Sodium 34.6mg 2%
Potassium 47.02mg 2%
Total Carbs 9.35g 5%
Sugars 8.74g 57%
Protein 0.74g 2%
Calcium 32.9mg 5%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 1.4
    Points
  • 2
    PointsPlus

Good Points

  • fat free,
  • saturated fat free,
  • very low sodium,
  • cholesterol free

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