Caramel Dipped Strawberries Recipe

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Caramel Dipped Strawberries
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Ingredients:

Directions:

  1. Melt caramels and cream in microwave.
  2. Dip strawberries in caramel.
  3. Roll in nuts before caramel sets.
  4. Keep in cool place (refrigerator) until ready to serve.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 204.98 Kcal (858 kJ)
Calories from fat 95.36 Kcal
% Daily Value*
Total Fat 10.6g 16%
Cholesterol 5.19mg 2%
Sodium 63.79mg 3%
Potassium 238.72mg 5%
Total Carbs 27.03g 9%
Sugars 20.89g 84%
Dietary Fiber 1.96g 8%
Protein 3.64g 7%
Vitamin C 44.7mg 75%
Iron 0.7mg 4%
Calcium 50.4mg 5%
Amount Per 100 g
Calories 178.89 Kcal (749 kJ)
Calories from fat 83.22 Kcal
% Daily Value*
Total Fat 9.25g 16%
Cholesterol 4.53mg 2%
Sodium 55.67mg 3%
Potassium 208.33mg 5%
Total Carbs 23.59g 9%
Sugars 18.23g 84%
Dietary Fiber 1.71g 8%
Protein 3.18g 7%
Vitamin C 39mg 75%
Iron 0.6mg 4%
Calcium 44mg 5%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 4.6
    Points
  • 6
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • low cholesterol

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