Caramel Cloud Bars Recipe

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Caramel Cloud Bars
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Ingredients:

Directions:

  1. Preheat oven to 350°.
  2. Coat a 13 x 9-inch baking pan with cooking spray; dust with 1 tablespoon flour.
  3. Place the sugar, margarine, evaporated milk, and egg whites in a large bowl, and beat with a mixer at medium speed for 1 minute. Lightly spoon 2 cups flour into dry measuring cups, and level with a knife. Combine 2 cups flour, salt, and baking soda in a small bowl, stirring well with a whisk. Gradually add the flour mixture to the sugar mixture, and beat with a mixer at low speed just until blended. Stir in the chips and macadamia nuts.
  4. Spoon the batter into prepared pan. Microwave the syrup at high 45 seconds or until warm, and stir. Drizzle the caramel syrup diagonally across batter. Bake at 350° for 30 minutes or until a wooden pick inserted in center comes out clean. Cool.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 3671.48 Kcal (15372 kJ)
Calories from fat 1003.73 Kcal
% Daily Value*
Total Fat 111.53g 172%
Cholesterol 33.5mg 11%
Sodium 2163.93mg 90%
Potassium 912.32mg 19%
Total Carbs 620.94g 207%
Sugars 369.47g 1478%
Dietary Fiber 13.76g 55%
Protein 61.82g 124%
Vitamin C 0.7mg 1%
Vitamin A 0.6mg 19%
Iron 5.3mg 29%
Calcium 560.5mg 56%
Amount Per 100 g
Calories 297.72 Kcal (1246 kJ)
Calories from fat 81.39 Kcal
% Daily Value*
Total Fat 9.04g 172%
Cholesterol 2.72mg 11%
Sodium 175.47mg 90%
Potassium 73.98mg 19%
Total Carbs 50.35g 207%
Sugars 29.96g 1478%
Dietary Fiber 1.12g 55%
Protein 5.01g 124%
Vitamin C 0.1mg 1%
Iron 0.4mg 29%
Calcium 45.5mg 56%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 81.9
    Points
  • 101
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol

Bad Points

  • High in Sodium,
  • High in Sugar,
  • High in Total Fat

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