Jumbo Cinnamon Rolls Recipe

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Jumbo Cinnamon Rolls
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Ingredients:

Directions:

  1. Let rolls rise in a warm place until doubled, about 45 minutes. Punch down.
  2. Roll each into a 12-in. rope; brush with butter.
  3. In a shallow bowl, combine the pecans, sugar and cinnamon; roll ropes in nut mixture.
  4. Twist two ropes together; pinch ends to seal.
  5. Place in a greased 10-oz. custard cup.
  6. Repeat with remaining ropes.
  7. Cover and let rise for 30 minutes or until doubled.
  8. Bake at 375° for 15-20 minutes or until golden brown.
  9. Meanwhile, combine the honey butter ingredients.
  10. Serve with rolls.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 683.3 Kcal (2861 kJ)
Calories from fat 441.89 Kcal
% Daily Value*
Total Fat 49.1g 76%
Cholesterol 96.06mg 32%
Sodium 400.16mg 17%
Potassium 213.01mg 5%
Total Carbs 55.07g 18%
Sugars 17.58g 70%
Dietary Fiber 5.98g 24%
Protein 10.28g 21%
Vitamin C 0.4mg 1%
Vitamin A 0.3mg 9%
Iron 3.8mg 21%
Calcium 79.7mg 8%
Amount Per 100 g
Calories 474.7 Kcal (1987 kJ)
Calories from fat 306.99 Kcal
% Daily Value*
Total Fat 34.11g 76%
Cholesterol 66.73mg 32%
Sodium 277.99mg 17%
Potassium 147.98mg 5%
Total Carbs 38.26g 18%
Sugars 12.21g 70%
Dietary Fiber 4.15g 24%
Protein 7.14g 21%
Vitamin C 0.3mg 1%
Vitamin A 0.2mg 9%
Iron 2.6mg 21%
Calcium 55.4mg 8%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 17
    Points
  • 19
    PointsPlus

Good Points

  • saturated fat free,
  • good source of fiber

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