Chocolate Chip Cookies Recipe

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Chocolate Chip Cookies
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Ingredients:

Directions:

  1. Pre-heat your oven to 375 degrees
  2. Combine the flour, baking soda, salt and cinnamon in a bowl.
  3. Beat the butter and sugars together until creamy, about 3 minutes. I like to cream the butter first then add the sugars.
  4. Beat in the eggs and vanilla.
  5. Stir in flour mixture a little at a time.
  6. Add the chocolate chips.
  7. Drop by rounded tablespoonfuls onto an ungreased cookie sheet.
  8. Bake for 10 minutes until golden brown.
  9. Cool for 1 minute on cookie sheet.
  10. Remove to cooling racks to cool completely.
  11. Try not to eat them in one sitting!
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 207.66 Kcal (869 kJ)
Calories from fat 98.46 Kcal
% Daily Value*
Total Fat 10.94g 17%
Cholesterol 24.22mg 8%
Sodium 286.18mg 12%
Potassium 55.02mg 1%
Total Carbs 26.73g 9%
Sugars 11.07g 44%
Dietary Fiber 1.85g 7%
Protein 2.33g 5%
Vitamin A 0.1mg 2%
Iron 1.1mg 6%
Calcium 46.4mg 5%
Amount Per 100 g
Calories 443.62 Kcal (1857 kJ)
Calories from fat 210.33 Kcal
% Daily Value*
Total Fat 23.37g 17%
Cholesterol 51.74mg 8%
Sodium 611.35mg 12%
Potassium 117.54mg 1%
Total Carbs 57.09g 9%
Sugars 23.65g 44%
Dietary Fiber 3.94g 7%
Protein 4.98g 5%
Vitamin A 0.1mg 2%
Iron 2.4mg 6%
Calcium 99.1mg 5%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 4.7
    Points
  • 6
    PointsPlus

Good Points

  • saturated fat free,
  • good source of fiber

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