Cappuccino Cheesecake Recipe

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Cappuccino Cheesecake
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Ingredients:

Directions:

  1. Place cookies in a food processor. Cover and pulse until fine crumbs form. Transfer to a bowl and stir in butter. Press onto the bottom of a greased 10-in. springform pan; set aside.
  2. Place chocolate in a small bowl. In a small saucepan, bring cream just to a boil. Pour over chocolate; whisk until smooth. Stir in liqueur. Pour 1-3/4 cups over crust. Freeze for 30 minutes or until firm. For garnishes, drop remaining ganache by teaspoonfuls onto waxed paper-lined sheets; cover and refrigerate.
  3. Dissolve coffee granules in rum. In a large bowl, beat cream cheese and sugar until smooth. Beat in the flour, ground coffee, vanilla, molasses and rum mixture. Add eggs; beat on low speed just until combined. Pour over ganache. Place pan on a baking sheet.
  4. Bake at 350° for 1 to 1-1/4 hours or until center is almost set. Let stand for 5 minutes. Combine the sour cream, sugar and vanilla; spread over top of cheesecake. Bake 5 minutes longer. Cool on a wire rack for 10 minutes. Carefully run a knife around edge of pan to loosen; cool 1 hour longer. Refrigerate overnight.
  5. Remove sides of pan. Just before serving, arrange garnishes over top. Yield: 16 servings.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 757.5 Kcal (3172 kJ)
Calories from fat 268.84 Kcal
% Daily Value*
Total Fat 29.87g 46%
Cholesterol 153.99mg 51%
Sodium 607.4mg 25%
Potassium 61.77mg 1%
Total Carbs 110.92g 37%
Sugars 69.88g 280%
Dietary Fiber 1.5g 6%
Protein 9.76g 20%
Vitamin C 0.1mg 0%
Iron 4.8mg 27%
Calcium 55.3mg 6%
Amount Per 100 g
Calories 1000.64 Kcal (4189 kJ)
Calories from fat 355.13 Kcal
% Daily Value*
Total Fat 39.46g 46%
Cholesterol 203.41mg 51%
Sodium 802.36mg 25%
Potassium 81.6mg 1%
Total Carbs 146.52g 37%
Sugars 92.31g 280%
Dietary Fiber 1.98g 6%
Protein 12.9g 20%
Vitamin C 0.1mg 0%
Vitamin A 0.1mg 2%
Iron 6.3mg 27%
Calcium 73mg 6%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 17.3
    Points
  • 20
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium,
  • High in Sugar

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