Directions:
- Preheat oven to 350*.
- In a medium sized bowl, sift together the flour, soda, salt and cinnamon.
- In a large bowl, combine remaining ingredients.
- Incorporate flour mixture into oat mixture (with wooden spoon) until well blended.
- Drop cookie dough by teaspoon onto greased cookie sheets.
- Bake for approx.
- 12 minutes, or until the edges turn slightly brown.
- Cool on wire racks.
- Store in tightly covered container.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 2612.23 Kcal (10937 kJ) | ||
| Calories from fat | 1375.49 Kcal | ||
| % Daily Value* | |||
| Total Fat | 152.83g | 235% | |
|---|---|---|---|
| Cholesterol | 204.47mg | 68% | |
| Sodium | 1891.1mg | 79% | |
| Potassium | 1239.94mg | 26% | |
| Total Carbs | 283.99g | 95% | |
| Sugars | 87.33g | 349% | |
| Dietary Fiber | 19.99g | 80% | |
| Protein | 37.49g | 75% | |
| Vitamin C | 2.7mg | 5% | |
| Vitamin A | 0.6mg | 19% | |
| Iron | 11.2mg | 62% | |
| Calcium | 303.8mg | 30% | |
| Amount Per 100 g | |||
| Calories | 409.86 Kcal (1716 kJ) | ||
| Calories from fat | 215.82 Kcal | ||
| % Daily Value* | |||
| Total Fat | 23.98g | 235% | |
|---|---|---|---|
| Cholesterol | 32.08mg | 68% | |
| Sodium | 296.72mg | 79% | |
| Potassium | 194.55mg | 26% | |
| Total Carbs | 44.56g | 95% | |
| Sugars | 13.7g | 349% | |
| Dietary Fiber | 3.14g | 80% | |
| Protein | 5.88g | 75% | |
| Vitamin C | 0.4mg | 5% | |
| Vitamin A | 0.1mg | 19% | |
| Iron | 1.8mg | 62% | |
| Calcium | 47.7mg | 30% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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