Candy Cane Mint Floats Recipe

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Candy Cane Mint Floats
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Ingredients
5
Count
Nutrition
284
Calories
Total time
15
Minutes
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Ingredients:

Directions:

  1. Pour 6 ounces of hot chocolate and 1 ounce of liqueur OR 1/8 teaspoon of extract into each coffee mug.
  2. Top each with scoop of ice cream.
  3. Garnish with a dollop of whipped cream and sprinkle with crushed candy cane.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 283.84 Kcal (1188 kJ)
Calories from fat 40.82 Kcal
% Daily Value*
Total Fat 4.54g 7%
Cholesterol 15.88mg 5%
Sodium 111.42mg 5%
Potassium 430.39mg 9%
Total Carbs 40.05g 13%
Sugars 33.55g 134%
Dietary Fiber 3.97g 16%
Protein 9.07g 18%
Calcium 265.4mg 27%
Amount Per 100 g
Calories 90.9 Kcal (381 kJ)
Calories from fat 13.07 Kcal
% Daily Value*
Total Fat 1.45g 7%
Cholesterol 5.08mg 5%
Sodium 35.68mg 5%
Potassium 137.84mg 9%
Total Carbs 12.83g 13%
Sugars 10.75g 134%
Dietary Fiber 1.27g 16%
Protein 2.91g 18%
Calcium 85mg 27%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 5.3
    Points
  • 6
    PointsPlus

Good Points

  • low fat,
  • saturated fat free,
  • low sodium,
  • low cholesterol

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