Candied Yams Recipe

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Candied Yams
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Ingredients:

  • 1/4 cup sugar
  • 1 can yams 29oz
  • 1/2 cup brown sugar
  • 1 1/2 cup marshmellows mini

Directions:

  1. Preheat oven to 400.
  2. Place yams in dish, place butter pieces evenly over yams. Sprinkle with brown sugar. Layer with mini's.
  3. Cover and bake for 25 mins. Uncover and broil for 2-3 mins/
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 791.12 Kcal (3312 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Sodium 3.93mg 0%
Potassium 18.36mg 0%
Total Carbs 207.35g 69%
Sugars 170.92g 684%
Iron 0.1mg 1%
Calcium 11.5mg 1%
Amount Per 100 g
Calories 1278.84 Kcal (5354 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Sodium 6.34mg 0%
Potassium 29.68mg 0%
Total Carbs 335.18g 69%
Sugars 276.3g 684%
Iron 0.2mg 1%
Calcium 18.5mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 15.8
    Points
  • 23
    PointsPlus

Good Points

  • fat free,
  • saturated fat free,
  • very low sodium,
  • cholesterol free

Bad Points

  • High in Sugar

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