Candied Pecans Recipe

Posted by
Rate It!
Candied Pecans
Add your photo!
Ingredients
6
Count
Nutrition
831
Calories
Total time
35
Minutes
Comments Print recipe

Ingredients:

  • 1/2 tsp cinnamon
  • 1/4 cup milk
  • 2 tbsp water
  • 1 1/2 cups pecans, chopped

Directions:

  1. Combine sugar, cinnamon, milk and water together, cook until mixture reaches soft ball stage, 234* on thermometer.
  2. Remove from heat, stir in pecans and vanilla until mixture thickens.
  3. Spread pecans on wax paper to harden.
  4. Store in an airtight container.
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 830.97 Kcal (3479 kJ)
Calories from fat 590.94 Kcal
% Daily Value*
Total Fat 65.66g 101%
Cholesterol 0.31mg 0%
Sodium 8.05mg 0%
Potassium 403.26mg 9%
Total Carbs 63.52g 21%
Sugars 54.39g 218%
Dietary Fiber 8.16g 33%
Protein 9.34g 19%
Vitamin C 0.9mg 2%
Iron 2.7mg 15%
Calcium 87.1mg 9%
Amount Per 100 g
Calories 512.03 Kcal (2144 kJ)
Calories from fat 364.13 Kcal
% Daily Value*
Total Fat 40.46g 101%
Cholesterol 0.19mg 0%
Sodium 4.96mg 0%
Potassium 248.48mg 9%
Total Carbs 39.14g 21%
Sugars 33.51g 218%
Dietary Fiber 5.03g 33%
Protein 5.76g 19%
Vitamin C 0.6mg 2%
Iron 1.7mg 15%
Calcium 53.7mg 9%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Search
Construct & Analyze
Your Recipe
Analyze

Try this similar recipes

View More

Recipe Tags

Weightwatchers Points

  • 21.3
    Points
  • 24
    PointsPlus

Good Points

  • saturated fat free,
  • sodium free,
  • cholesterol free,
  • high fiber

Bad Points

  • High in Sugar,
  • High in Total Fat

Also Try

Share Recipe

Recipes▼
Search
Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top