Candied Carrots & Walnuts Recipe

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Candied Carrots & Walnuts
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Ingredients:

Directions:

  1. Combine all ingredients in crockpot. Stir well. Cover and cook on HIGH for 5 hours.
  2. NOTE: Cooking times do vary by crockpot used. Use your judgement if you think it is done sooner.
  3. ENJOY!
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 258.83 Kcal (1084 kJ)
Calories from fat 110.63 Kcal
% Daily Value*
Total Fat 12.29g 19%
Sodium 41.59mg 2%
Potassium 149.25mg 3%
Total Carbs 35.77g 12%
Sugars 17.82g 71%
Dietary Fiber 1.74g 7%
Protein 5.09g 10%
Vitamin C 0.7mg 1%
Vitamin A 0.1mg 3%
Iron 0.7mg 4%
Calcium 24.9mg 2%
Amount Per 100 g
Calories 328.88 Kcal (1377 kJ)
Calories from fat 140.57 Kcal
% Daily Value*
Total Fat 15.62g 19%
Sodium 52.85mg 2%
Potassium 189.64mg 3%
Total Carbs 45.44g 12%
Sugars 22.64g 71%
Dietary Fiber 2.21g 7%
Protein 6.47g 10%
Vitamin C 0.9mg 1%
Vitamin A 0.1mg 3%
Iron 0.9mg 4%
Calcium 31.6mg 2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 5.9
    Points
  • 7
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • cholesterol free

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