Canadian Bacon Potato Quiche Recipe

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Canadian Bacon Potato Quiche
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Ingredients
9
Count
Nutrition
324
Calories
Total time
50
Minutes
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Ingredients:

Directions:

  1. 375 oven
  2. Prepare crust as directed on package
  3. Bake about 8 minutes or until golden
  4. Layer potaoes, asparagus, bacon and cheese in partially baked crust
  5. Beat eggs, milk, marjoram & salt, blend well
  6. Pour over mixture in pie shell
  7. Bake 40 – 50 minutes or until knife comes out clean
  8. Let stand 5 minutes
  9. 8 servings
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 324.12 Kcal (1357 kJ)
Calories from fat 174.75 Kcal
% Daily Value*
Total Fat 19.42g 30%
Cholesterol 122.03mg 41%
Sodium 810.51mg 34%
Potassium 277.71mg 6%
Total Carbs 19.48g 6%
Sugars 3.02g 12%
Dietary Fiber 1.3g 5%
Protein 17.53g 35%
Vitamin C 1mg 2%
Vitamin A 0.2mg 7%
Iron 1.4mg 8%
Calcium 202.8mg 20%
Amount Per 100 g
Calories 196.66 Kcal (823 kJ)
Calories from fat 106.03 Kcal
% Daily Value*
Total Fat 11.78g 30%
Cholesterol 74.04mg 41%
Sodium 491.78mg 34%
Potassium 168.5mg 6%
Total Carbs 11.82g 6%
Sugars 1.83g 12%
Dietary Fiber 0.79g 5%
Protein 10.64g 35%
Vitamin C 0.6mg 2%
Vitamin A 0.1mg 7%
Iron 0.8mg 8%
Calcium 123mg 20%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 7.8
    Points
  • 9
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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