Directions:
- Prepare grill or campfire for low heat, using 12-16 charcoal briquettes or large wood chips.
- In a large resealable plastic bag, combine biscuit mix and oatmeal. Add butter; squeeze bag until mixture resembles coarse crumbs. Gradually add milk; knead to form a soft dough. Spread into a greased ovenproof Dutch oven. Combine pie filling and apple juice; pour over dough.
- Cover Dutch oven. When briquettes or wood chips are covered with white ash, place Dutch oven directly on top of 6-8 of them. Using long-handled tongs, place 6-8 briquettes on pan cover. Cook for 15 minutes or until filling is bubbly.
- To check for doneness, use the tongs to carefully lift cover. If necessary, cook 5 minutes longer. Serve with ice cream if desired. Yield: 6 servings.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 286.04 Kcal (1198 kJ) | ||
| Calories from fat | 132.39 Kcal | ||
| % Daily Value* | |||
| Total Fat | 14.71g | 23% | |
|---|---|---|---|
| Cholesterol | 23.07mg | 8% | |
| Sodium | 476.95mg | 20% | |
| Potassium | 163.3mg | 3% | |
| Total Carbs | 34.71g | 12% | |
| Sugars | 13.16g | 53% | |
| Dietary Fiber | 0.99g | 4% | |
| Protein | 4.23g | 8% | |
| Vitamin C | 12.2mg | 20% | |
| Vitamin A | 0.1mg | 3% | |
| Iron | 0.2mg | 1% | |
| Calcium | 114.8mg | 11% | |
| Amount Per 100 g | |||
| Calories | 243.76 Kcal (1021 kJ) | ||
| Calories from fat | 112.83 Kcal | ||
| % Daily Value* | |||
| Total Fat | 12.54g | 23% | |
|---|---|---|---|
| Cholesterol | 19.66mg | 8% | |
| Sodium | 406.47mg | 20% | |
| Potassium | 139.17mg | 3% | |
| Total Carbs | 29.58g | 12% | |
| Sugars | 11.22g | 53% | |
| Dietary Fiber | 0.84g | 4% | |
| Protein | 3.61g | 8% | |
| Vitamin C | 10.4mg | 20% | |
| Vitamin A | 0.1mg | 3% | |
| Iron | 0.2mg | 1% | |
| Calcium | 97.8mg | 11% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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