Dutch Oven Campfire Peach Cobbler Recipe

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Dutch Oven Campfire Peach Cobbler
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Ingredients:

Directions:

  1. A cast Iron dutch oven is ESSENTIAL for this recipe, nothing else works.
  2. Layer 1: Drain 3 cans of peaches and put in cast iron dutch oven
  3. Add 3 more cans of peaches, do not drain liquid, to the dutch oven
  4. Layer 2: Pour both boxes of cake mix over the top of peaches (do not stir)
  5. Layer 3: Slice up one stick of butter into little pats and drop all over the top of cake mix
  6. Put the lid on the dutch oven and put in the campfire, near hot coals, not on the hot coals.
  7. Place hot coals on top of the dutch oven lid. VERY IMPORTANT.
  8. In about 20 minutes, give the dutch oven a 180 degree turn, to insure an even bake.
  9. In about 20 more minutes, check under the lid.
  10. Dessert is finished when peaches are soft and carmelized, juice will really thicken, you will have a hot, bubbly , golden brown, topping.
  11. Don't let the dutch oven turn all glowy red, it'll burn
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 160.3 Kcal (671 kJ)
Calories from fat 99.66 Kcal
% Daily Value*
Total Fat 11.07g 17%
Cholesterol 31.34mg 10%
Sodium 47.9mg 2%
Potassium 50.67mg 1%
Total Carbs 15.44g 5%
Sugars 6.57g 26%
Dietary Fiber 0.44g 2%
Protein 1.06g 2%
Vitamin C 0.4mg 1%
Vitamin A 0.1mg 4%
Iron 0.1mg 1%
Calcium 12mg 1%
Amount Per 100 g
Calories 236.08 Kcal (988 kJ)
Calories from fat 146.77 Kcal
% Daily Value*
Total Fat 16.31g 17%
Cholesterol 46.15mg 10%
Sodium 70.55mg 2%
Potassium 74.62mg 1%
Total Carbs 22.73g 5%
Sugars 9.68g 26%
Dietary Fiber 0.65g 2%
Protein 1.57g 2%
Vitamin C 0.6mg 1%
Vitamin A 0.2mg 4%
Iron 0.2mg 1%
Calcium 17.6mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 4
    Points
  • 5
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium

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