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Campbell's(R) Broccoli and Pasta Bianco Recipe

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Campbell's(R) Broccoli and Pasta Bianco
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Ingredients
7
Count
Nutrition
102
Calories
Total time
45
Minutes
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Ingredients:

Directions:

  1. Cook the pasta according to the package directions. Add the broccoli for the last 4 minutes of cooking time. Drain the pasta and broccoli well in a colander.
  2. Stir the soup, milk and black pepper in a 2-quart shallow baking dish. Stir in the pasta mixture, 3/4 cup mozzarella cheese and 2 tablespoons Parmesan cheese. Top with the remaining mozzarella and Parmesan cheeses.
  3. Bake at 350 degrees F for 25 minutes or until the pasta mixture is hot and the cheese is melted.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 101.97 Kcal (427 kJ)
Calories from fat 7.38 Kcal
% Daily Value*
Total Fat 0.82g 1%
Cholesterol 6.68mg 2%
Sodium 262.99mg 11%
Potassium 110.86mg 2%
Total Carbs 9.67g 3%
Sugars 2.67g 11%
Dietary Fiber 4.63g 19%
Protein 13.32g 27%
Calcium 294.5mg 29%
Amount Per 100 g
Calories 87.27 Kcal (365 kJ)
Calories from fat 6.32 Kcal
% Daily Value*
Total Fat 0.7g 1%
Cholesterol 5.72mg 2%
Sodium 225.06mg 11%
Potassium 94.87mg 2%
Total Carbs 8.27g 3%
Sugars 2.28g 11%
Dietary Fiber 3.96g 19%
Protein 11.4g 27%
Calcium 252.1mg 29%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 1.3
    Points
  • 2
    PointsPlus

Good Points

  • low fat,
  • saturated fat free,
  • low cholesterol,
  • good source of fiber

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