California Dip Recipe

Posted by
Rate It!
California Dip
Add your photo!
Count
Calories
Minutes

Ingredients:

Directions:

  1. Combine the tomatoes with green chiles, fresh tomatoes, Swiss Cheese, Monterey Jack cheese, green onions, green chiles, black olives and Accent in a bowl.
  2. Add the salad dressing and mix well. Chill, covered, in the refrigerator for several hours.
  3. Serve with corn chip scoops or tortilla chips.
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 127.95 Kcal (536 kJ)
Calories from fat 88.75 Kcal
% Daily Value*
Total Fat 9.86g 15%
Cholesterol 29.16mg 10%
Sodium 179.45mg 7%
Potassium 58.99mg 1%
Total Carbs 1.52g 1%
Sugars 0.88g 4%
Dietary Fiber 0.21g 1%
Protein 8.22g 16%
Vitamin C 5.8mg 10%
Vitamin A 0.2mg 7%
Iron 0.1mg 0%
Calcium 249.6mg 25%
Amount Per 100 g
Calories 244.21 Kcal (1022 kJ)
Calories from fat 169.39 Kcal
% Daily Value*
Total Fat 18.82g 15%
Cholesterol 55.66mg 10%
Sodium 342.49mg 7%
Potassium 112.58mg 1%
Total Carbs 2.9g 1%
Sugars 1.68g 4%
Dietary Fiber 0.41g 1%
Protein 15.69g 16%
Vitamin C 11.1mg 10%
Vitamin A 0.4mg 7%
Iron 0.1mg 0%
Calcium 476.3mg 25%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Construct & Analyze
Your Recipe

Recipe Tags

Weightwatchers Points

  • 3.3
    Points
  • 3
    PointsPlus

Good Points

  • saturated fat free

Share Recipe

Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top