Directions:
- Preheat oven to 375 degrees.
- Spray cookie sheet with cookie spray.
- In a large mixing bowl combine flour and cake mix.
- Stir in water and eggs until a stiff dough forms.
- On a lightly floured surface, roll dough out to 1/8 inch.
- Cut into 2-3 inch circles, I use the top of a drinking glass dipped in flour before cutting.
- Place dough 2 inches apart on cooking sheet.
- Place a teaspoon of filling in the center of each circle.
- Fold the sides in to form three corners(triangle).
- Moist edges with water or egg wash before folding if needed.
- Bake for 10minutes or until golden brown.
- Cool for 2 minutes on cookie sheets and remove to wire racks to cool completely.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 395.31 Kcal (1655 kJ) | ||
| Calories from fat | 79.43 Kcal | ||
| % Daily Value* | |||
| Total Fat | 8.83g | 14% | |
|---|---|---|---|
| Cholesterol | 40.92mg | 14% | |
| Sodium | 823.33mg | 34% | |
| Potassium | 93.89mg | 2% | |
| Total Carbs | 73.07g | 24% | |
| Dietary Fiber | 2.72g | 11% | |
| Protein | 7.03g | 14% | |
| Iron | 2mg | 11% | |
| Calcium | 162.1mg | 16% | |
| Amount Per 100 g | |||
| Calories | 362.84 Kcal (1519 kJ) | ||
| Calories from fat | 72.9 Kcal | ||
| % Daily Value* | |||
| Total Fat | 8.1g | 14% | |
|---|---|---|---|
| Cholesterol | 37.56mg | 14% | |
| Sodium | 755.71mg | 34% | |
| Potassium | 86.18mg | 2% | |
| Total Carbs | 67.07g | 24% | |
| Dietary Fiber | 2.49g | 11% | |
| Protein | 6.45g | 14% | |
| Iron | 1.9mg | 11% | |
| Calcium | 148.8mg | 16% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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