Banana Pudding Cake Recipe

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Banana Pudding Cake
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Ingredients:

  • 1 (18.25 oz) package yellow cake mix
  • 1 (3.5 oz) package instant banana pudding mix
  • 4 eggs
  • 1 cup water
  • 1/4 cup vegetable oil
  • 2 cups confectioners' sugar
  • 2 tbsp milk
  • 1/2 cup chopped walnuts (optional)

Directions:

  1. Preheat oven to 350 degrees F (175 degrees C). Grease and flour a 10 inch Bundt pan.
  2. In a large bowl, stir together cake mix and pudding mix. Make a well in the center and pour in eggs, water, oil and mashed banana. Beat on low speed until blended. Scrape bowl, and beat 4 minutes on medium speed. Pour batter into prepared pan.
  3. Bake in a preheated oven for 50 to 55 minutes, or until cake tests done. Let cool in pan for 10 minutes, then turn out onto a wire rack and cool completely.
  4. To make glaze: In a small bowl, combine confectioners' sugar, milk and vanilla. Whisk until smooth and of a drizzling consistency. When cake is cooled, drizzle icing over cake with a zigzag motion. Sprinkle chopped nuts over wet icing if desired.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 3328.38 Kcal (13935 kJ)
Calories from fat 998.64 Kcal
% Daily Value*
Total Fat 110.96g 171%
Cholesterol 655.33mg 218%
Sodium 871.43mg 36%
Potassium 1254.21mg 27%
Total Carbs 571.77g 191%
Sugars 508.01g 2032%
Dietary Fiber 9.72g 39%
Protein 41.9g 84%
Vitamin C 16.4mg 27%
Iron 5.7mg 32%
Calcium 251.9mg 25%
Amount Per 100 g
Calories 264.25 Kcal (1106 kJ)
Calories from fat 79.28 Kcal
% Daily Value*
Total Fat 8.81g 171%
Cholesterol 52.03mg 218%
Sodium 69.19mg 36%
Potassium 99.58mg 27%
Total Carbs 45.39g 191%
Sugars 40.33g 2032%
Dietary Fiber 0.77g 39%
Protein 3.33g 84%
Vitamin C 1.3mg 27%
Iron 0.5mg 32%
Calcium 20mg 25%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 75
    Points
  • 94
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium

Bad Points

  • High in Sodium,
  • High in Sugar,
  • High in Total Fat

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