Cajun Chicken Recipe

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Cajun Chicken
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Ingredients:

Directions:

  1. In a large shallow dish, mix the oil, Cajun seasoning, Italian seasoning, garlic powder, and lemon pepper. Place the chicken in the dish, and turn to coat with the mixture. Cover, and refrigerate for 1/2 hour.
  2. Preheat the grill for high heat.
  3. Lightly oil the grill grate. Drain chicken, and discard marinade. Place chicken on hot grill and cook for 6 to 8 minutes on each side, or until juices run clear.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 624.08 Kcal (2613 kJ)
Calories from fat 456.39 Kcal
% Daily Value*
Total Fat 50.71g 78%
Cholesterol 140.66mg 47%
Sodium 796.62mg 33%
Potassium 665.52mg 14%
Total Carbs 0.03g 0%
Protein 47.82g 96%
Calcium 9.4mg 1%
Amount Per 100 g
Calories 220.87 Kcal (925 kJ)
Calories from fat 161.52 Kcal
% Daily Value*
Total Fat 17.95g 78%
Cholesterol 49.78mg 47%
Sodium 281.93mg 33%
Potassium 235.53mg 14%
Total Carbs 0.01g 0%
Protein 16.92g 96%
Calcium 3.3mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 16.7
    Points
  • 17
    PointsPlus

Good Points

  • saturated fat free,
  • sugar free

Bad Points

  • High in Sodium

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