Caipirinha de Uva Recipe

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Caipirinha de Uva
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Ingredients:

  • 4 lime
  • 2 tsp raw sugar , such as turbinado or demerara
  • 1/4 cup (2 oz) cachaca
  • 3 tbsp (1 1/2 oz) semisweet white wine such as gewurztraminer
  • 8 to 10 ice cubes

Directions:

  1. In cocktail shaker, stir together lime wedges, 5 grapes, and sugar. Using wooden muddler or spoon, pound and press until fruit is crushed and juices are released. Add cachaca, wine, and ice, and shake vigorously for 25 seconds. Pour into old-fashioned glass. Thread remaining 2 grapes onto skewer, place in drink, and serve immediately.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 123.52 Kcal (517 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Sodium 6.15mg 0%
Potassium 338.97mg 7%
Total Carbs 40.65g 14%
Sugars 15.41g 62%
Dietary Fiber 8.38g 34%
Protein 3.02g 6%
Vitamin C 78.7mg 131%
Iron 2.7mg 15%
Calcium 91.9mg 9%
Amount Per 100 g
Calories 40.19 Kcal (168 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Sodium 2mg 0%
Potassium 110.31mg 7%
Total Carbs 13.23g 14%
Sugars 5.01g 62%
Dietary Fiber 2.73g 34%
Protein 0.98g 6%
Vitamin C 25.6mg 131%
Iron 0.9mg 15%
Calcium 29.9mg 9%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 1.7
    Points
  • 4
    PointsPlus

Good Points

  • fat free,
  • saturated fat free,
  • sodium free,
  • cholesterol free,
  • good source of fiber

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