Cabbage Soup Recipe

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Cabbage Soup
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Ingredients:

Directions:

  1. Brown ground beef
  2. Add rest of ingredients
  3. Cook 1 hour
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 146.73 Kcal (614 kJ)
Calories from fat 32.66 Kcal
% Daily Value*
Total Fat 3.63g 6%
Cholesterol 29.93mg 10%
Sodium 683.99mg 28%
Potassium 820.59mg 17%
Total Carbs 11.63g 4%
Sugars 4.88g 20%
Dietary Fiber 2.79g 11%
Protein 16.62g 33%
Vitamin C 40.9mg 68%
Vitamin A 0.3mg 10%
Iron 6.9mg 38%
Calcium 53.8mg 5%
Amount Per 100 g
Calories 30.03 Kcal (126 kJ)
Calories from fat 6.68 Kcal
% Daily Value*
Total Fat 0.74g 6%
Cholesterol 6.12mg 10%
Sodium 139.96mg 28%
Potassium 167.92mg 17%
Total Carbs 2.38g 4%
Sugars 1g 20%
Dietary Fiber 0.57g 11%
Protein 3.4g 33%
Vitamin C 8.4mg 68%
Vitamin A 0.1mg 10%
Iron 1.4mg 38%
Calcium 11mg 5%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 2.7
    Points
  • 3
    PointsPlus

Good Points

  • low calorie,
  • low fat,
  • saturated fat free,
  • low sodium,
  • low cholesterol

Bad Points

  • High in Sodium

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