Buttery Cookies Recipe

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Buttery Cookies
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Ingredients
6
Count
Nutrition
1272
Calories
Total time
30
Minutes
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Ingredients:

  • 1 1/2 cups powdered sugar
  • 1 cup cornstarch
  • 2 cups flour
  • 2 cups butter
  • 1/2 tsp salt
  • 1 tsp vanilla

Directions:

  1. Preheat oven to 350 degrees F.
  2. Cream soft butter in mixing bowl.
  3. Add cornstarch and powdered sugar.
  4. Blend well.
  5. Add flour and salt.
  6. Cream well.
  7. I chill the dough for about 1/2 hr to an hour.
  8. Use a cookie scoop and space about 1 apart.
  9. Bake 15 approximately minutes - until edges are golden.
  10. Let cool well before removing from cookie sheet.
  11. Makes 20 cookies.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1272.15 Kcal (5326 kJ)
Calories from fat 725.06 Kcal
% Daily Value*
Total Fat 80.56g 124%
Cholesterol 122.01mg 41%
Sodium 1638.67mg 68%
Potassium 1473.3mg 31%
Total Carbs 129.1g 43%
Sugars 49.2g 197%
Dietary Fiber 4.3g 17%
Protein 11.15g 22%
Vitamin A 0.6mg 19%
Iron 2.4mg 13%
Calcium 166.8mg 17%
Amount Per 100 g
Calories 509.31 Kcal (2132 kJ)
Calories from fat 290.28 Kcal
% Daily Value*
Total Fat 32.25g 124%
Cholesterol 48.85mg 41%
Sodium 656.04mg 68%
Potassium 589.84mg 31%
Total Carbs 51.69g 43%
Sugars 19.7g 197%
Dietary Fiber 1.72g 17%
Protein 4.46g 22%
Vitamin A 0.2mg 19%
Iron 0.9mg 13%
Calcium 66.8mg 17%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 31.4
    Points
  • 35
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium,
  • High in Total Fat

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