Butternut Squash, Apple, Onion Au Gratin Recipe

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Butternut Squash, Apple, Onion Au Gratin
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Ingredients:

Directions:

  1. Preheat oven to 350. Spray 9- x 11-inch glass baking pan with cooking spray.
  2. Place flour, salt, and cinnamon into a large plastic bag. Add squash, apples, and onions; shake until lightly dusted.
  3. In glass dish, layer 1/2 of squash, apples, and sweet onion. Pour 1/2 cup chicken stock over the top, then sprinkle 1/2 of cheese. Layer with remaining squash, apple, and onions. Pour remaining chicken stock over the top, and cover with foil.
  4. Bake in preheated oven for 40 minutes.
  5. Take out and sprinkle with bacon crumbles and remaining cheese. Return, uncovered, to oven; bake for another 5 minutes. Let sit for 5 minutes before serving.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 219.79 Kcal (920 kJ)
Calories from fat 103.02 Kcal
% Daily Value*
Total Fat 11.45g 18%
Cholesterol 36.89mg 12%
Sodium 987.16mg 41%
Potassium 276.73mg 6%
Total Carbs 19.11g 6%
Sugars 8.87g 35%
Dietary Fiber 2.33g 9%
Protein 11.72g 23%
Vitamin C 7.4mg 12%
Vitamin A 0.4mg 13%
Iron 0.9mg 5%
Calcium 109mg 11%
Amount Per 100 g
Calories 120.67 Kcal (505 kJ)
Calories from fat 56.56 Kcal
% Daily Value*
Total Fat 6.28g 18%
Cholesterol 20.26mg 12%
Sodium 541.95mg 41%
Potassium 151.92mg 6%
Total Carbs 10.49g 6%
Sugars 4.87g 35%
Dietary Fiber 1.28g 9%
Protein 6.43g 23%
Vitamin C 4.1mg 12%
Vitamin A 0.2mg 13%
Iron 0.5mg 5%
Calcium 59.8mg 11%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 4.9
    Points
  • 6
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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