Buttermilk Waffles Recipe

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Buttermilk Waffles
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  1. In a large bowl, combine the flour, sugar, baking soda, baking powder, and salt.
  2. In a medium bowl, whisk the egg and egg white until very foamy.
  3. Whisk in the buttermilk, vanilla extract, and oil.
  4. Stir into the flour mixture just until combined.
  5. Add water until desired consistency.
  6. Heat waffle iron, spray with nonstick cooking spray.
  7. Prepare waffles according to manufacturer's directions.
  8. Serve with sugar-free syrup.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 58.77 Kcal (246 kJ)
Calories from fat 13.05 Kcal
% Daily Value*
Total Fat 1.45g 2%
Cholesterol 12.68mg 4%
Sodium 191.04mg 8%
Potassium 79.29mg 2%
Total Carbs 7.88g 3%
Sugars 2.15g 9%
Dietary Fiber 0.89g 4%
Protein 2.7g 5%
Vitamin C 0.6mg 1%
Iron 0.4mg 2%
Calcium 54.8mg 5%
Amount Per 100 g
Calories 87.05 Kcal (364 kJ)
Calories from fat 19.33 Kcal
% Daily Value*
Total Fat 2.15g 2%
Cholesterol 18.78mg 4%
Sodium 282.94mg 8%
Potassium 117.43mg 2%
Total Carbs 11.67g 3%
Sugars 3.18g 9%
Dietary Fiber 1.32g 4%
Protein 3.99g 5%
Vitamin C 0.9mg 1%
Iron 0.5mg 2%
Calcium 81.1mg 5%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.


  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 1.1
  • 1

Good Points

  • low fat,
  • saturated fat free,
  • low cholesterol

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