Buttermilk-Ranch-Herb Sauce Recipe

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Buttermilk-Ranch-Herb Sauce
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Ingredients:

Directions:

  1. Whisk together mayonnaise, buttermilk, chives, Ranch dressing mix, lemon zest, fresh lemon juice, freshly ground pepper, and salt. Serve immediately, or cover and chill up to 2 days.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1608.85 Kcal (6736 kJ)
Calories from fat 1553.41 Kcal
% Daily Value*
Total Fat 172.6g 266%
Cholesterol 104.59mg 35%
Sodium 2173.41mg 91%
Potassium 235.19mg 5%
Total Carbs 11.06g 4%
Sugars 10.12g 40%
Dietary Fiber 0.52g 2%
Protein 4.98g 10%
Vitamin C 20.8mg 35%
Iron 0.3mg 2%
Calcium 126mg 13%
Amount Per 100 g
Calories 436.39 Kcal (1827 kJ)
Calories from fat 421.35 Kcal
% Daily Value*
Total Fat 46.82g 266%
Cholesterol 28.37mg 35%
Sodium 589.52mg 91%
Potassium 63.79mg 5%
Total Carbs 3g 4%
Sugars 2.74g 40%
Dietary Fiber 0.14g 2%
Protein 1.35g 10%
Vitamin C 5.6mg 35%
Iron 0.1mg 2%
Calcium 34.2mg 13%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 46.5
    Points
  • 46
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium,
  • High in Total Fat

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