Directions:
- Preheat oven to 350 degrees.
- Combine flour, sugar and salt.
- Add melted butter and eggs.
- Stir in buttermilk.
- Beat with spoon, Blend in vanilla.
- Pour in Unbaked Pie shell. Bake for 45-50 min.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 358.36 Kcal (1500 kJ) | ||
| Calories from fat | 174.75 Kcal | ||
| % Daily Value* | |||
| Total Fat | 19.42g | 30% | |
|---|---|---|---|
| Cholesterol | 124.76mg | 42% | |
| Sodium | 220.39mg | 9% | |
| Potassium | 76.95mg | 2% | |
| Total Carbs | 42.59g | 14% | |
| Sugars | 35.46g | 142% | |
| Dietary Fiber | 0.69g | 3% | |
| Protein | 4.45g | 9% | |
| Vitamin A | 0.2mg | 6% | |
| Iron | 0.8mg | 5% | |
| Calcium | 59.3mg | 6% | |
| Amount Per 100 g | |||
| Calories | 333.95 Kcal (1398 kJ) | ||
| Calories from fat | 162.85 Kcal | ||
| % Daily Value* | |||
| Total Fat | 18.09g | 30% | |
|---|---|---|---|
| Cholesterol | 116.26mg | 42% | |
| Sodium | 205.38mg | 9% | |
| Potassium | 71.71mg | 2% | |
| Total Carbs | 39.69g | 14% | |
| Sugars | 33.04g | 142% | |
| Dietary Fiber | 0.64g | 3% | |
| Protein | 4.15g | 9% | |
| Vitamin A | 0.2mg | 6% | |
| Iron | 0.8mg | 5% | |
| Calcium | 55.2mg | 6% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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