Buttermilk Drop Scones Recipe

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Buttermilk Drop Scones
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Ingredients:

  • 2 cups flour
  • 3 -4 tbsp sugar
  • 1/2 tsp baking soda
  • 3/4 tsp salt
  • 1/2 tsp cinnamon
  • 1/2 cup cold butter
  • 1/2 cup golden raisins or 1/2 cup dried cranberries
  • 3/4 cup buttermilk
  • 2 large eggs

Directions:

  1. Set oven to 350 degrees.
  2. In a bowl, sift together flour, sugar, baking powder, baking soda, salt and cinnamon.
  3. Cut in cold butter, until mixture has a consistancy of coarse meal.
  4. Add raisins (or cranberries).
  5. In another bowl, beat together buttermilk and eggs.
  6. Stir in liquid ingredients into dry.
  7. Stir together to form a smooth dough (don't overbeat).
  8. Drop by heaping tablespoonfuls onto a greased baking sheet.
  9. Bake 15-20 minutes, or until golden.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 333.94 Kcal (1398 kJ)
Calories from fat 152.08 Kcal
% Daily Value*
Total Fat 16.9g 26%
Cholesterol 63.62mg 21%
Sodium 941.7mg 39%
Potassium 313.81mg 7%
Total Carbs 41.04g 14%
Sugars 8.53g 34%
Dietary Fiber 3.74g 15%
Protein 6g 12%
Vitamin C 0.3mg 0%
Vitamin A 0.1mg 4%
Iron 2.4mg 13%
Calcium 188.8mg 19%
Amount Per 100 g
Calories 332.59 Kcal (1392 kJ)
Calories from fat 151.46 Kcal
% Daily Value*
Total Fat 16.83g 26%
Cholesterol 63.37mg 21%
Sodium 937.9mg 39%
Potassium 312.54mg 7%
Total Carbs 40.88g 14%
Sugars 8.5g 34%
Dietary Fiber 3.73g 15%
Protein 5.98g 12%
Vitamin C 0.3mg 0%
Vitamin A 0.1mg 4%
Iron 2.4mg 13%
Calcium 188mg 19%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 7.3
    Points
  • 9
    PointsPlus

Good Points

  • saturated fat free,
  • good source of fiber

Bad Points

  • High in Sodium

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