Butter Pecan Cookies Recipe

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Butter Pecan Cookies
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Ingredients:

Directions:

  1. Preheat oven to 375 degrees.
  2. Lightly spray cookie sheets with cooking spray.
  3. In a large bowl mix all ingredients together until well mixed.
  4. Roll into small balls about the size of walnuts.
  5. Bake for 8 minutes.
  6. Cool on cookie sheets for 5 minutes and remove to a wire rack.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 124.77 Kcal (522 kJ)
Calories from fat 116.83 Kcal
% Daily Value*
Total Fat 12.98g 20%
Cholesterol 6.82mg 2%
Sodium 28.19mg 1%
Potassium 24.12mg 1%
Total Carbs 2.8g 1%
Sugars 1.82g 7%
Dietary Fiber 0.44g 2%
Protein 0.76g 2%
Iron 0.2mg 1%
Calcium 6.9mg 1%
Amount Per 100 g
Calories 685.21 Kcal (2869 kJ)
Calories from fat 641.62 Kcal
% Daily Value*
Total Fat 71.29g 20%
Cholesterol 37.46mg 2%
Sodium 154.82mg 1%
Potassium 132.47mg 1%
Total Carbs 15.36g 1%
Sugars 9.98g 7%
Dietary Fiber 2.44g 2%
Protein 4.17g 2%
Vitamin C 0.3mg 0%
Iron 1.2mg 1%
Calcium 38mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 3.5
    Points
  • 4
    PointsPlus

Good Points

  • saturated fat free

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