Butter Chews Recipe

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Ingredients

Count

Nutrition

4024

Calories

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Ingredients:

Serving

1 cup all-purpose flour
1/4 cup sifted powdered sugar
1/2 cup butter, softened
3 eggs, separated
3/4 cup firmly packed brown sugar
3/4 cup flaked coconut
1 cup chopped pecans

Directions:

Combine flour and powdered sugar in a small mixing bowl; stir well. Cut in butter with a pastry blender until mixture resembles coarse meal. Press firmly into a lightly greased 9- inch square baking pan. Bake at 350° for 15 minutes. Remove from oven, and set aside.
Beat egg yolks in a large mixing bowl; add remaining ingredients, stirring well.
Beat egg whites (at room temperature) in a medium mixing bowl until stiff peaks form. Fold into egg yolk mixture. Pour over reserved hot crust. Bake at 350° for 30 minutes or until browned. Cut into 1-inch squares while warm.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	4024.18 Kcal (16848 kJ)
Calories from fat	2701.22 Kcal
		% Daily Value*
Total Fat	300.14g	462%
Cholesterol	735.07mg	245%
Sodium	267.07mg	11%
Potassium	1762.51mg	38%
Total Carbs	315.36g	105%
Sugars	169.86g	679%
Dietary Fiber	27.93g	112%
Protein	56.23g	112%
Vitamin C	2.4mg	4%
Vitamin A	1.1mg	38%
Iron	13.8mg	77%
Calcium	435.6mg	44%

Amount Per 100 g
Calories	484.45 Kcal (2028 kJ)
Calories from fat	325.19 Kcal
		% Daily Value*
Total Fat	36.13g	462%
Cholesterol	88.49mg	245%
Sodium	32.15mg	11%
Potassium	212.18mg	38%
Total Carbs	37.96g	105%
Sugars	20.45g	679%
Dietary Fiber	3.36g	112%
Protein	6.77g	112%
Vitamin C	0.3mg	4%
Vitamin A	0.1mg	38%
Iron	1.7mg	77%
Calcium	52.4mg	44%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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