Ingredients:
- 4 orange peel strips (1 to 3 inches)
- cinnamon sticks and sweetened whipped cream , optional
Directions:
- In a small skillet, melt butter over medium-low heat. Stir in the vanilla, spices and orange peel. Remove from the heat; add Cognac. Return pan to the heat and carefully ignite Cognac mixture.
- Slowly pour brewed coffee over flames to extinguish. Discard orange peel; stir in brown sugar until blended. Ladle into mugs. Serve immediately with cinnamon sticks and whipped cream if desired. Yield: 2 servings.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 124.76 Kcal (522 kJ) | ||
| Calories from fat | 25.87 Kcal | ||
| % Daily Value* | |||
| Total Fat | 2.87g | 4% | |
|---|---|---|---|
| Cholesterol | 7.63mg | 3% | |
| Sodium | 5.59mg | 0% | |
| Potassium | 130.62mg | 3% | |
| Total Carbs | 0.14g | 0% | |
| Sugars | 0.04g | 0% | |
| Dietary Fiber | 0.07g | 0% | |
| Protein | 0.04g | 0% | |
| Calcium | 6.9mg | 1% | |
| Amount Per 100 g | |||
| Calories | 44.01 Kcal (184 kJ) | ||
| Calories from fat | 9.13 Kcal | ||
| % Daily Value* | |||
| Total Fat | 1.01g | 4% | |
|---|---|---|---|
| Cholesterol | 2.69mg | 3% | |
| Sodium | 1.97mg | 0% | |
| Potassium | 46.08mg | 3% | |
| Total Carbs | 0.05g | 0% | |
| Sugars | 0.01g | 0% | |
| Dietary Fiber | 0.02g | 0% | |
| Protein | 0.01g | 0% | |
| Calcium | 2.4mg | 1% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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