Bullock's Tea Room Popovers Recipe

Posted by
Rate It!
Bullock's Tea Room Popovers
Add your photo!
Count
Calories
Minutes

Ingredients:

  • 6 eggs
  • 2 cups milk
  • 2 cups flour
  • 3/4 tsp salt
  • 6 tbsp butter

Directions:

  1. Beat eggs in a bowl, then beat in milk until blended.
  2. Combine flour and salt; work butter into the flour; then gradually add flour mixture to milk and egg mixture and blend well.
  3. Fill 8 well-greased custard cups, and place them on a baking sheet, with enough separation between cups to allow all sides of each popover to bake at the same rate; and bake at 400 degrees for about one hour or until golden.
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 380.98 Kcal (1595 kJ)
Calories from fat 176.54 Kcal
% Daily Value*
Total Fat 19.62g 30%
Cholesterol 146.88mg 49%
Sodium 1125.79mg 47%
Potassium 217.04mg 5%
Total Carbs 40.66g 14%
Sugars 3.06g 12%
Dietary Fiber 4.14g 17%
Protein 10.97g 22%
Vitamin A 0.1mg 4%
Iron 3mg 17%
Calcium 206.5mg 21%
Amount Per 100 g
Calories 231.44 Kcal (969 kJ)
Calories from fat 107.25 Kcal
% Daily Value*
Total Fat 11.92g 30%
Cholesterol 89.23mg 49%
Sodium 683.9mg 47%
Potassium 131.85mg 5%
Total Carbs 24.7g 14%
Sugars 1.86g 12%
Dietary Fiber 2.52g 17%
Protein 6.66g 22%
Vitamin A 0.1mg 4%
Iron 1.8mg 17%
Calcium 125.5mg 21%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Construct & Analyze
Your Recipe

Recipe Tags

Weightwatchers Points

  • 8.5
    Points
  • 10
    PointsPlus

Good Points

  • saturated fat free,
  • good source of fiber

Bad Points

  • High in Sodium

Share Recipe

Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top