Bulla Recipe

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Bulla
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Ingredients
11
Count
Nutrition
558
Calories
Total time
35
Minutes
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Ingredients:

  • 2 3/4 cups brown sugar
  • 1/2 tbsp salt
  • 2 cups + likle bit of water
  • 1 cup butter
  • 2 tbsp ginger
  • 2 tbsp vanilla
  • 7 1/2 cups flour
  • 1/2 tbsp baking soda
  • 1 tsp nutmeg

Directions:

  1. 1. Dissolve sugar and salt in water,add ginger,margarine and vanilla.
  2. 2. Sift together all dry ingredients and combine with liquid- gradually
  3. 3. Dough must be clammy and heavy. place on floured board and dust with flour until dough is manageable.
  4. 4. Roll out to a thickness of .75cm and cut into slices
  5. 5. Bake in a 375 degree oven until done 20-25 min.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 558.22 Kcal (2337 kJ)
Calories from fat 186.96 Kcal
% Daily Value*
Total Fat 20.77g 32%
Cholesterol 24.4mg 8%
Sodium 1531.85mg 64%
Potassium 385.22mg 8%
Total Carbs 86.93g 29%
Sugars 29.55g 118%
Dietary Fiber 6.29g 25%
Protein 7.23g 14%
Vitamin A 0.1mg 4%
Iron 4mg 22%
Calcium 291.8mg 29%
Amount Per 100 g
Calories 412.33 Kcal (1726 kJ)
Calories from fat 138.1 Kcal
% Daily Value*
Total Fat 15.34g 32%
Cholesterol 18.02mg 8%
Sodium 1131.5mg 64%
Potassium 284.54mg 8%
Total Carbs 64.21g 29%
Sugars 21.83g 118%
Dietary Fiber 4.65g 25%
Protein 5.34g 14%
Vitamin A 0.1mg 4%
Iron 3mg 22%
Calcium 215.6mg 29%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 12.1
    Points
  • 15
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol,
  • good source of fiber

Bad Points

  • High in Sodium

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