Buffalo Style Celery Sticks Recipe

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Buffalo Style Celery Sticks
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Ingredients:

Directions:

  1. In a small bowl, mix 2 ounces each of blue cheese and cream cheese until smooth. With a small spoon or knife, stuff 6 large celery stalks, rinsed and dried, with cheese mixture.
  2. Crumble another 2 ounces blue cheese on top, and sprinkle lightly with cayenne pepper. Cut stalks in half, if desired.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 109.28 Kcal (458 kJ)
Calories from fat 78.25 Kcal
% Daily Value*
Total Fat 8.69g 13%
Cholesterol 24.57mg 8%
Sodium 345.19mg 14%
Potassium 227.83mg 5%
Total Carbs 2.68g 1%
Sugars 1.75g 7%
Dietary Fiber 1.28g 5%
Protein 5.18g 10%
Vitamin C 1.9mg 3%
Calcium 134.7mg 13%
Amount Per 100 g
Calories 118.33 Kcal (495 kJ)
Calories from fat 84.73 Kcal
% Daily Value*
Total Fat 9.41g 13%
Cholesterol 26.61mg 8%
Sodium 373.78mg 14%
Potassium 246.7mg 5%
Total Carbs 2.9g 1%
Sugars 1.9g 7%
Dietary Fiber 1.39g 5%
Protein 5.6g 10%
Vitamin C 2.1mg 3%
Calcium 145.8mg 13%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 2.7
    Points
  • 3
    PointsPlus

Good Points

  • saturated fat free

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