Bubble-Up Pizza Recipe

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Bubble-Up Pizza
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Ingredients:

Directions:

  1. Preheat oven to 350 degrees.
  2. In big bowl, quarter biscuits with kitchen cutter.
  3. Stir in 1 cup sauce and 2 cups cheese.
  4. Press a garlic clove with garlic press and add to biscuit mixture.
  5. If desired, add additional toppings and mix to combine.
  6. Spread mixture into 9 X 13 pan.
  7. Pour remaining sauce over top and spread out.
  8. Sprinkle remaining cheeses over top.
  9. Bake for 30-35 minutes.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 72.67 Kcal (304 kJ)
Calories from fat 9.8 Kcal
% Daily Value*
Total Fat 1.09g 2%
Cholesterol 5.37mg 2%
Sodium 306mg 13%
Potassium 45.9mg 1%
Total Carbs 6.03g 2%
Sugars 1.21g 5%
Dietary Fiber 0.76g 3%
Protein 9.74g 19%
Vitamin C 0.2mg 0%
Iron 0.2mg 1%
Calcium 285mg 29%
Amount Per 100 g
Calories 191.48 Kcal (802 kJ)
Calories from fat 25.83 Kcal
% Daily Value*
Total Fat 2.87g 2%
Cholesterol 14.15mg 2%
Sodium 806.32mg 13%
Potassium 120.95mg 1%
Total Carbs 15.89g 2%
Sugars 3.18g 5%
Dietary Fiber 2g 3%
Protein 25.67g 19%
Vitamin C 0.5mg 0%
Iron 0.6mg 1%
Calcium 751.1mg 29%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 1.4
    Points
  • 2
    PointsPlus

Good Points

  • low fat,
  • saturated fat free,
  • low cholesterol

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