B's Beef and Bean Taquitos W/ Mexi-Ranch Dipping Sauce Recipe

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B's Beef and Bean Taquitos W/ Mexi-Ranch Dipping Sauce
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  1. Taquitos:.
  2. Brown ground beef with onion and garlic, drain.
  3. Add taco seasoning and prepare according to directions on packet.
  4. Add refried beans, salsa, and 1 cup of the cheese mixture.
  5. Stir to mix ingredients and heat mixture all the way through.
  6. Heat tortillas in microwave to soften, layering them with paper towels.
  7. Spoon roughly 2 tablespoons of mixture into each tortilla, sprinkling a bit of the remaining cheese on top.
  8. Roll and fry in oil.
  9. Optional: Cut each taquito into thirds with diagonal cuts.
  10. Sauce:.
  11. Mix sour cream, ranch, and desired amount of taco sauce.
  12. Top with chopped cilantro.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 444.91 Kcal (1863 kJ)
Calories from fat 246.75 Kcal
% Daily Value*
Total Fat 27.42g 42%
Cholesterol 69.02mg 23%
Sodium 753.3mg 31%
Potassium 340.84mg 7%
Total Carbs 27.98g 9%
Sugars 1.88g 8%
Dietary Fiber 2.22g 9%
Protein 22.04g 44%
Vitamin C 1.4mg 2%
Vitamin A 0.2mg 8%
Iron 2.4mg 13%
Calcium 312.2mg 31%
Amount Per 100 g
Calories 249.74 Kcal (1046 kJ)
Calories from fat 138.51 Kcal
% Daily Value*
Total Fat 15.39g 42%
Cholesterol 38.74mg 23%
Sodium 422.85mg 31%
Potassium 191.32mg 7%
Total Carbs 15.71g 9%
Sugars 1.05g 8%
Dietary Fiber 1.24g 9%
Protein 12.37g 44%
Vitamin C 0.8mg 2%
Vitamin A 0.1mg 8%
Iron 1.4mg 13%
Calcium 175.3mg 31%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.


  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 10.7
  • 12

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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