Brunsviger Recipe

Posted by
Rate It!
Brunsviger
Add your photo!
Count
Calories
Minutes

Ingredients:

  • 4 eggs
  • 300 g sugar
  • 250 g flour
  • 1 1/2 tsp baking powder
  • 1/3 cup butter
  • 200 ml milk
  • 3/4 cup butter
  • 2 cups baker's angel flake coconut
  • 2 tbsp milk

Directions:

  1. Beat together the eggs and sugar for 10 minutes.
  2. Add the flour and baking powder and mix in well.
  3. Bring to boiling the 200 ml milk and the 1/3 cup butter, then add to the above mixture and blend in well.
  4. Preheat oven to 375 F and pour batter into a rectangular baking dish.
  5. Bake for 20-25 minutes, or until a toothpick inserted in the center of the cake comes out clean.
  6. While the cake is baking melt the 3/4 cup butter in a saucepan and add the brown sugar, coconut, and 2 Tbs milk.
  7. When the cake is done spread the topping over, return to the oven and bake for about 5-7 minutes until topping is bubbly.
  8. Cool before slicing in the pan and enjoying!
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 597.31 Kcal (2501 kJ)
Calories from fat 330.39 Kcal
% Daily Value*
Total Fat 36.71g 56%
Cholesterol 98.88mg 33%
Sodium 330.29mg 14%
Potassium 164.91mg 4%
Total Carbs 69.83g 23%
Sugars 52.96g 212%
Dietary Fiber 4.14g 17%
Protein 4.37g 9%
Vitamin A 0.2mg 7%
Iron 1.3mg 7%
Calcium 115.7mg 12%
Amount Per 100 g
Calories 383.09 Kcal (1604 kJ)
Calories from fat 211.9 Kcal
% Daily Value*
Total Fat 23.54g 56%
Cholesterol 63.42mg 33%
Sodium 211.84mg 14%
Potassium 105.76mg 4%
Total Carbs 44.79g 23%
Sugars 33.97g 212%
Dietary Fiber 2.65g 17%
Protein 2.8g 9%
Vitamin A 0.1mg 7%
Iron 0.8mg 7%
Calcium 74.2mg 12%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Construct & Analyze
Your Recipe

Recipe Tags

Weightwatchers Points

  • 14.2
    Points
  • 17
    PointsPlus

Good Points

  • saturated fat free,
  • good source of fiber

Bad Points

  • High in Sugar

Share Recipe

Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top